En effet, les colorants ont des effets toxiques hautement indésirables et il ne faudrait pas que nos enfants en souffrent, tel qu'expliqué dans cet article de Natural News...
- Most widely used food colors and their damaging actions:
- Blue #1: Research shows it causes kidney tumors in mice.
- Blue #2: Research shows even higher incidence of tumors, specifically gliomas in male rates (a type of tumor that starts in the brain or spine).
- Red #2: Toxic to rodents, even at modest levels, and causes tumors of the bladder.
- Red #3: FDA recognized it in 1990 as a cause of thyroid cancer in animals. It was banned in cosmetics, but still allowed in food and medicine.
- Red #40: Most popular dye of all. Debilitates the immune-system in mice. Allergic reactions common.
- Green #3: Causes bladder and testes tumors.
- Yellow #5: Affects behavior and induces severe hypersensitivity reactions.
- Yellow #6: Causes adrenal tumors in animals.
Recherchez donc les colorants et arômes de source naturelle... vos enfants vous remercieront!